Cauliflower Rice Bowl
Description: A light bowl featuring cauliflower rice, lean protein, and mixed vegetables.
Calories per serving: 321 kcal
Ingredients:
- Cauliflower - 150 grams
- Garlic - 10 grams
- Olive Oil - 10 ml
- Lean Chicken or Tofu - 100 grams
- Mixed Vegetables - 100 grams
- Soy-Ginger Sauce - 20 ml
Instructions:
1. Pulse cauliflower into rice-like texture.
2. Sauté with garlic and a touch of olive oil.
3. Top with lean protein (chicken or tofu) and assorted veggies.
4. Drizzle with a light soy-ginger sauce.