Stuffed Mini Bell Peppers
Description: Sweet mini bell peppers stuffed with a tangy cream cheese filling.
Calories per serving: 269 kcal
Ingredients:
- Mini Bell Peppers - 6 unit
- Cream Cheese - 100 grams
- Chives - 10 grams
- Salt - 5 grams
- Black Pepper - 2 grams
Instructions:
1. Halve mini bell peppers and remove seeds.
2. Mix cream cheese with chopped chives, salt, and pepper.
3. Fill each pepper half with the mixture and serve chilled.